Non Basmati Rice
At Jeram International Pvt. Ltd., we take immense pride in being one of the leading exporters of premium Non Basmati Rice from India renowned for cultivating the world’s finest aromatic rice. Our Basmati Rice is celebrated globally for its long, slender grains, captivating aroma, and delicate taste that elevate every dining experience.
Non Basmati Rice
At Jeram International Pvt. Ltd., we are proud to be recognized as a leading exporter of premium Non-Basmati Rice to global markets. While Basmati Rice is celebrated for its aroma and long grains, Non-Basmati Rice forms the backbone of the global rice trade, appreciated for its variety, versatility, and affordability. We bring to the world a wide range of Non-Basmati Rice that reflects the richness and diversity of India’s agricultural excellence. India is one of the largest producers and exporters of rice, and a significant portion of this is Non-Basmati Rice. Unlike Basmati, these varieties differ in grain size, texture, color, and aroma, yet they are equally cherished for their nutritional value, soft texture, and distinct taste. Non-Basmati Rice is a staple food for millions around the world and is widely used in daily meals, restaurants, catering, and food industries due to its versatility and adaptability in various cuisines. At Jeram International Pvt. Ltd., we carefully select and process the best Non-Basmati Rice varieties grown in the fertile plains of India, ensuring that every grain meets the highest standards of quality and purity.
Our Basmati Rice Varieties
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IR 64 Parboiled Rice – One of the most widely exported rice varieties, known for its medium grains, excellent taste, and high nutritional content.
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IR 36 Rice – Medium-grain rice that cooks easily and is preferred in daily consumption across Asia and Africa.
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Sona Masoori Rice – Lightweight, aromatic, and easy to digest; a favorite in South Indian cuisine.
Swarna Rice – High-yielding and cost-effective, Swarna is widely used for everyday meals due to its soft texture and neutral flavor.
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Ponni Rice – Popular in southern India and international markets for its rich taste and fluffy texture after cooking.
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Matta (Kerala Red) Rice – Highly nutritious parboiled rice variety rich in fiber and minerals.
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Broken Rice – Used extensively in brewing, animal feed, and food processing industries due to its affordability and nutritional value.
Why Choose Jeram International Pvt. Ltd. for Basmati Rice?
Wide Variety of Non-Basmati Rice to meet global culinary preferences.
Modern Milling & Processing Facilities ensuring uniform grain quality and hygiene.
Custom Packaging Solutions for retail and bulk orders.
Stringent Quality Checks at every stage of production.
Experienced Export Team handling international documentation and logistics efficiently.
Ethical and Sustainable Sourcing from certified farmers and suppliers.
At Jeram International Pvt. Ltd., we combine tradition with technology to bring you the finest Non-Basmati Rice that embodies quality, nutrition, and value. Our mission is to make Indian rice available to every corner of the world while upholding our commitment to excellence and customer satisfaction.